15-17 October 2021
Manchester Chocolate Club
Born from a love of chatting and chocolate, we started Chocolate Club to bring together cocoa lovers, share our extensive single estate chocolate stash and talk about the industry once a month (third Wednesday of the month, in the ‘before times’). Let’s hope we can get back to it later in the year and we can catch up on what we’ve been enjoying (we always encourage people to bring bars along with them). We share at least 8 bars we have selected and any other treats we’ve picked up on our travels like fresh cacao fruit, chocolate covered freeze dried mango and cacao juice!
Isobel speaking at the Cocoa Runners Craft Chocolate Takeover at Canopy Market, 2018
Chocoa 2019 – The Social Profile and Trade of Philippine Cacao as Fine Cacao Panel with Estela Duque of Moulinet and Zoi Papalexandratou of Zoto