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Our rich, fruity Guatemalan milk chocolate blended with browned butter and toasted sourdough from our neighbours Holy Grain for a bar with a caramelly crunch that is hard to put down!
Ingredients: Milk chocolate (cocoa beans, light muscovado sugar, organic whole milk powder, cocoa butter), browned butter (cream from milk, salt), sourdough bread (wheat flour, water, salt), sea salt
Allergens in bold
Made in a kitchen where milk, almonds, hazelnuts and gluten are used.
Minimum cocoa solids 51.5%
Minimum milk solids 20%
Bar weight: 70g
Minimum shelf life 2 months.
Please store in cool, dry conditions away from direct sunlight.